With the arrival of spring, days go back to being longer and the enjoyment of spending time outside is unstoppable. …
Tuscany, Maremma out of season
Maremma, in Tuscany, has always been synonym of nature. To say this are its infinite country sides, many natural parks, …
A trip among the roman cuisine
Carbonara, amatriciana, saltimbocca, cacio e pepe are dishes that immediately let us think about the Roman gastronomic tradition; an essentially …
Truffle, king of fall between woods and cuisine
The truffle of the Italian Apennines seduces at the table and amuses in the woods. It is the undisputed king of …
She Seduced Me: A Love Affair with Rome!
“I resisted, but she drew me back. I stayed away, but she beckoned me. I distanced myself, but she haunted …
Liguria, the exquisite Focaccia of Recco
There is a small town, named Recco, in the region of Liguria, that is famous thanks to an exquisite food product …
What to see in Rome? Squares and fountains
If you are thinking of a trip to Rome, we suggest a small tour through its most famous and beautiful squares …
What to do in Lucca? Cycling on the Walls
There is a very pleasant way to visit Lucca, one of the most beautiful and fascinating historical cities in Tuscany: …
Lambrusco, bubbles of pleasure
Yesterday wine of meals and village saga, inseparable friend of the biggest and the freshest Emilian kitchen. Today, also nectar …
Liguria, the land of mimosa
The 8th of March flower, the symbol of so many women’s struggles for freedom and civil rights, is something more …